EIS Benin

Farm field trip for Reception and Year 1

Reception and Year 1 at the farm

Reception and Year 1 ended the Term 2 topic (How to Build a Healthy Body) with an exciting field trip. The parents of our classmate, Tonia Houssou-Lecluze, were kind enough to show us around their family farm.

Picking onions Oranges

We got to dig up organic onions from the ground and pick peppers and basil leaves. We admired the growing plants, such as lettuce, eggplant, zucchini, coffee, cocoa, papaya and banana trees.

Looking for ... Tonia picked a carrot

We ended our experience at the farm with a healthy freshly made salad. This field trip was the perfect transition to our Term 3 topic (All About Animals).

Healthy salad Tania and Tanais holding a baby rabbit

It was amazing to get to see ostriches (and an ostrich egg) so close up, to feed hens and guinea fowl, and to pet baby rabbits! A big thanks to all those who made this trip possible!

By: Miss Jasmine

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News

We began in late March, stepping from 'stone to stone across the morass.' Thank you, teachers, parents and students for walking hand in hand to reach the other side.

EIS answers 'a call for solidarity' and presents a donation to the school, ECOLOJAH / École Endogénie Jardin de la Fraternité, which has been in the process of rebuilding after having been destroyed by an accidental fire in April 2019.

Amir Moutaib from Year 3 helps us to understand.

Thoughts of the tall trees which give shade on the school field inspire Years 3 and 4 to produce lovely artwork.

Years 8 and 9 students were given the task of conducting an experiment using common household products.