The Year of the Monkey

Saahil Gajwani, Year 5

On Monday, 8th February, my class went to Hai King Restaurant. When we reached Hai King we went over a small bridge. Then we went upstairs and we sat down in a special room.

First they gave us fortune cookies and when we ate the fortune cookies we found a paper written in Chinese. I asked Jenny, our Chinese student, what was the meaning and she said it meant good luck.

Christa Maria Banboukian, Year 4

The owner of the restaurant gave us money. It was 500 fcfa in a red and gold envelope. In China they give children money to have good luck. We had to wash our hands before we ate. It was my very first time at Hai King. I felt excited.

Arjun Suri, Year 5

We went to Hai King because it serves Chinese food. We went there at lunchtime and we didn’t go empty handed; we had a red lantern (Red is a lucky colour in China) and we sang a charming Chinese cultural song. We were warmly welcomed by the owner, who was really kind.

Ivan Simo-Dzumgang, Year 4

The food was really delicious, especially the spring rolls. I ate so much that, when I saw the food, I felt hungry again. For the dessert, we ate steaming dumplings and a bird fruit. The steaming dumplings were sugary!

Go back

News

In keeping with the E.I.S. tradition of fancy hat making at the end of second term.

On 20th February 2020, Capoeira’s 10th anniversary at E.I.S. was celebrated with the visit of alumni capoeirists.

On Valentine’s Day, 14th February, Years 3 and 4 shared love and friendship with the children at Segbeya School for the Blind. According to Ayan Pati (Year 4), “It was the best way to celebrate Valentine’s Day.”

Abigael Meto (Year 12) and Andrea El Hajj (Year 13) presented the Middle and Upper Schools’ International Day celebration on 31st January.